The Grove

Pan Seared Salmon
Served with a sweet pea puree, corn faro, olive oil powder

Seafood Risotto
Served with bay scallops, shrimp, calamari, mushrooms and seasonal vegetables

Steamed Clams
Steamed Clams with Spanish chorizo, peas, and espellete peppers

Blackened Chicken
Seasoned blackened chicken with deep fried macaroni and creamed spinach

Meatloaf
A house ground 50/50 combination of pork and beef combined with bacon, onions, jalapeños, carrots, and smoked cheddar cheese. Served with potato puree and creamed spinach

Grilled Skirt Steak
Skirt Steak with papas bravas, summer squash, and pepper sofrito

Braised Short Rib
Braised Short Rib with gigante beans, spring peas and smoked carrots

Shrimp Pimento
With cornbread, chipotle remoulade and a pimento relish

The Grove Burger
An 8oz. all beef patty on a house made brioche bun, served with G-Mac, onion strings, bacon, lettuce and smoked cheddar cheese

Cokes Farm Cobb Salad
Red leaf lettuce, bleu cheese crumbles, house cured pancetta, smoked turkey, pickled eggs, avocado, and a bleu cheese cream

Grilled Caesar
Half a heart of romaine lettuce coated in an anchovy essence, then topped with a house made Caesar dressing, croutons and freshly grated parmesan cheese

Beet Salad
Roasted and pickled, red, golden and chioga beets, almonds, feta cheese, and fresh fruit

Chips
Fried seasonal vegetable served with chef's choice aioli

Wood Fired Meatballs
Served with provolone cheese and grilled crostini

'Chokes and O's
Marinated Mediterranean Olives and Artichokes with grilled flat bread and tatziki

Pizza Neopalitano
Red sauce, mozzarella and fresh basil

Mushroom and Red Onion Marmalade Pizza
Red onion marmalade sauce, mozzarella cheese, and sliced crimini and shitake mushrooms

Chipotle BBQ Chicken Pizza
Chipotle BBQ sauce, mozzarella, pickled red onions, and grilled chicken

OG White Pie
Garlic cream, four cheeses, white truffle oil and chili flakes

Rocky Balboa
Sweet heat sauce, provolone, pepperoni, Italian salami, and pepperoncini’s

E.C. Combo Pizza
Tomato sauce, mozzarella, pepperoni, sausage, mushrooms, bell peppers, and green onions

Three Cheese Pizza
Tomato sauce, mozzarella, parmesan, and feta

Pepperoni Pizza
Tomato sauce, mozzarella cheese, and pepperoni slices

Seafood Risotto
Served with bay scallops, shrimp, calamari, mushrooms and seasonal vegetables

Schnitzel
Schnitzel with a spring slaw and fried pimento polenta

Shrimp Pimento
Served with cornbread, chipotle remoulade and a pimento relish

Steamed Clams
Steamed clams, Spanish chorizo, peas, and espellete peppers 

Blackened Chicken
Seasoned blackened chicken with deep fried macaroni and creamed spinach

The Grove Burger
An 8oz. all beef patty on a house made brioche bun, served with G-Mac, onion strings, bacon, lettuce and smoked cheddar cheese

Philly Cheesesteak Sandwich
Served with house made potato chips

Pork Banh Mi Sandwich
Marinated pork with pickled daikon, carrots, and jalapenos, topped with cilantro and a sriracha aioli on French bread

BBQ Wrap
BBQ chicken, bacon, chicharrónes, BBQ sauce, slaw & cheddar cheese

Pastrami Hash Benedict
Served with G-Mac Hollandaise Sauce

Cheddar Chive Biscuit
Housemade maple sausage, scrambled eggs, and country gravy

Pancakes
Our seasonal pancake with seasonal fruit topped with whipped cream

Bananas Fosters French Toast Puffs
Served with crème chantilly

Huevos Rancheros
Two sunny-side up eggs on a crispy tortilla with white beans, pico de gallo and sour cream

Chorizo con Huevos
Chorizo and potatoes, sous vide eggs. Served with corn tortillas

Chicken Fried Steak and Eggs
With country style gravy and potatoes

Harvest Vegetarian Omelette
With seasonal vegetables, potatoes, bell peppers, mushrooms, cheddar cheese, pico de gallo, and two crostini

Grilled Skirt Steak and Boursin Cheese Scrambled Eggs
Marinated skirt steak, boursin cheese and scrambled eggs, served with potatoes

Seasonal Vegetable Risotto
Saffron risotto served with seasonal vegetables

The Beyond Burger
Beyond patty on grilled focaccia bread, with arugula, tomatoes, onions, harissa ketchup, served with a side salad

Beet Salad
Roasted beet salad served with arugula, seasonal fruit, almonds, dressed in a shallot thyme vinaigrette and a balsamic reduction

Wednesday (served 5 pm to 9 pm)

Family Night: Pasta starting at $9, Games & Cotton Candy

Thursday (served 5 pm to 9 pm)

Pizza & Pint: All Pizzas $9, Draft Beer $4

Sunday

Bloody Mary and Mimosa Bar (10 am to 4 pm)